Jayne Hamilton has her feet on the ground, knows the rules of dating in a modern world and has to admit that there is NO dating guide ever written that mentions what a girl should do when Lucifer turns out to be a Total Angel and the man of your dreams. Except hang on! H.E.LLc is working with Heaven Inc. and this merger is HELLarious! Find out more at http://www.TheEternityGambit.com or http://www.ReneeBernardAuthor.com Romance/paranormal/comedy
While potatoes were introduced to Ireland in the late 16th century, cattle have been in the Emerald Isle since 3,500 BC. And corned beef and cabbage, so beloved in the U.S. for St. Patrick’s Day, is believed to be an American invention.
Dairying enjoys a proud history in Ireland, where there is no industrial farming. Cows still roam free on small family farms and graze in lush Irish pastures. From this extraordinary grass-fed diet comes milk so rich in beta-carotene, it turns butter and cheeses a natural gold.
To view the Multimedia News Release, go to http://www.multivu.com/mnr/65577-irish-dairy-board-kerrygold-st-patrick-s-day-irish-butter-and-cheese
Six Flags Over Georgia’s 11th roller coaster, the highly anticipated DARE DEVIL DIVE, is now open for thrills! The innovative new coaster sends riders over a 10-story vertical lift at a spine-tingling 95 degrees: beyond vertical!
Media, roller coaster enthusiasts and professional test pilots from Lockheed Martin Aeronautics were on hand for the launch of the park’s latest thrill offering. DARE DEVIL DIVE boasts three inversions, zero-gravity hills and high-speed turns. Riders travel in the world’s first “v-shape” trains fitted with lap bar restraints and stadium seating, paying homage to World War II-era stunt planes and the daring pilots that thrilled onlookers with their incredible aerial acrobatics. The ride soars at a blistering 52 miles per hour as it makes its way through 2,090 feet of twisted steel track.
To view Multimedia News Release, go to http://multivu.prnewswire.com/mnr/sixflags/48781/
To raise awareness about the importance of healthy, enhanced vision and its connection to enjoying the “sights” while traveling and in everyday life, Transitions® adaptive lenses™ and Food Network® host and celebrity chef Robert Irvine have teamed up to highlight ways to make the most of your travel and dining experiences, including wearing the right eyewear that allows you to see your best and enjoying flavorful eye healthy foods.
To view the Multimedia News Release, go to http://www.multivu.com/players/English/7095451-transitions-adaptive-lenses-wearer-robert-irvine-turns-dining-into-sightseeing/
Launched at the Basel Fair 2014, BOLT-68 shortly became the major collection of BOMBERG with its patented bayonet system that turns your exclusive timepiece into a masculine pocket watch.
Object of desire, the BOLT-68 collection will further produce unconventional and audacious designs for new products launched in 2015.
To view the Multimedia News Release: http://www.multivu.com/players/English/7499751-bolt-68-2015-novelties/
In this new book from author Joan Lester, Nina never thought much about her biracial heritage until her parents divorced. Conflicted and alone, Nina turns to the story of her great-great grandmother who escaped from slavery, hoping to find wisdom and direction in her predecessor’s tale. Learn about the book here, http://bit.ly/rrnJoU Learn about this author here, http://bit.ly/rlDVbY Teen fiction, issue oriented
Rhiannon Connelly is on a mission that leads her to Scotland. Once there, she finds a secretive group of people led by a tall, dark and handsome stranger. Cameron Tapaire is an alpha wolf. Wary of his visitor, things get complicated when she turns out to be much more. Learn more about this book http://bit.ly/BeneathBloodMoon and author http://amandajayde.com/ Paranormal Romance
Holland America Line turns its culinary programming up a notch with the introduction of dynamic shipboard cooking shows produced in partnership with the long-running public television show America’s Test Kitchen, the most popular how-to-cook show on TV. Holland America Line is a sponsor of America’s Test Kitchen on public television, and is proud to make this experience possible at sea. The initiative was announced today in New York City at a press conference at the prestigious Institute of Culinary Education.
Holland America Line’s shipboard Culinary Arts Center will be transformed to replicate the television set where the prominent America’s Test Kitchen TV shows are recorded for broadcast by more than 350 public television stations nationwide. Designed specifically for Holland America Line, the shipboard shows will be hosted by Holland America Line chefs trained by America’s Test Kitchen culinary experts. Shipboard cooking demonstrations and hands-on workshops — with topics ranging from shaping Asian dumplings to making the perfect pie crust — will combine foolproof, accessible recipes and cooking techniques that are rooted in the rigorous testing and science-based approach of America’s Test Kitchen.
To view the multimedia release go to:
http://www.multivu.com/players/English/7363858-americas-test-kitchen-joins-holland-america/
Weather forecasters are predicting a doozy of a hurricane season with above average activity this year. As many as 18 named storms could impact communities along the coast. Hurricanes Sandy, Irene and Isaac serve as sobering reminders of the importance of families being prepared just in case the unthinkable happens. Preparing now, before the weather turns serious, is a family’s best defense.
So where do you start? Preparation should focus on four key activities, which the whole family can do together.
To view the Multimedia News Release, go to http://www.multivu.com/players/English/61576-allstate-be-aware-and-prepare-natural-disaster-weather-alerts
Antoine’s – an icon and a standard bearer for traditional French Creole culinary traditions in America – will commemorate its 175th anniversary in 2015 with a year of special events, menus and celebrations inside the walls of its fabled French Quarter dining rooms, as well as in other markets around the country. The legendary New Orleans restaurant is the oldest continuously operating restaurant in America, the birthplace of Oysters Rockefeller, and remains owned by the same family that started it nearly two centuries ago. “Dinner at Antoine’s” is such an experience that those three words fittingly served as the title to a famous novel, and the restaurant’s namesake is considered “the father of Creole cooking.”
To view the Multimedia News Release, go to http://www.multivu.com/players/English/7412051-new-orleans-restaurant-antoines/
We are turning back time, letting nature decide where the bottle will end up, says explorer Jarle Andhøy. He believes the 26 feet and 2.5 ton wonder might follow the path of Thor Heyerdahl’s RA-expedition and end up in Barbados.
On Solo.no people can follow the high-tech phenomena’s crossing of the Atlantic and guess where the bottle ends up. The winner receives a bottle of Solo per nautical mile the bottle drifts, which should amount to several thousand bottles.
To view Multimedia News Release, go to http://www.multivu.com/mnr/58710-solo-worlds-largest-message-in-a-bottle
Volvo Cars’ all-new XC90 – which will be revealed in August – will offer the most comprehensive and technologically sophisticated standard safety package available in the automotive industry. The new technologies will take the company a significant step closer to its vision that no one will be killed or seriously injured in a new Volvo car by 2020.
The XC90 is the first car in the world with technology that features automatic braking if the driver turns in front of an oncoming car. This is a common scenario at busy city crossings as well as on highways, where the speed limits are higher. The all-new Volvo XC90 detects a potential crash and brakes automatically in order to avoid a collision or mitigate the consequences of a crash.
To view the Multimedia News Release, go to http://www.multivu.com/mnr/71400582-all-new-volvo-XC90-safest-car
