Award winning Director is going to direct three renowned stars of Hollywood. These frames do not need any introduction. This is a very rare combination and definitely be a block buster.
Kraton Performance Polymers, Inc. (NYSE: “KRA”), a leading global producer of styrenic block copolymers and other engineered polymers will present a paper and exhibit at Techtextil, June 11-13 in Frankfurt, Germany highlighting NEXAR™ polymer coatings. Kraton will be located in Hall 3.1 booth number J33. Dr. Richard Blackwell, Senior Scientist with Kraton Polymers will host a technical presentation entitled “New Selectively Sulfonated Pentablock Copolymer Imparts Cooling Comfort to Textiles and Nonwovens.” The presentation is scheduled for Wednesday, June 12th at 12:20 pm – 12:45 pm.
To view Multimedia News Release, go to http://www.multivu.com/mnr/45712-kraton-techtextil-frankfurt-2013-nexar-cooling-technology
Dickey’s Barbecue Restaurants, Inc. continues to innovate and redefine the barbecue experience with the opening of a completely redesigned concept store in Dallas, and plans to roll out nationwide with all future locations. The model features a modern, rustic technology-driven experience while offering the same authentic, slow-smoked barbecue that Dickey’s Barbecue Pit has been known for over the last 74 years.
From the design and décor to square footage and improved efficiencies, the location based in Dallas at 2525 Wycliff Ave. Ste. 130 is now open. Many existing Dickey’s Barbecue Pit locations will also be retrofitted with aspects of the new model. The redesign features a holistic sensory experience, from décor made largely of sustainably-sourced, reclaimed wood to the hand-crafted design elements highlighting Dickey’s history on the walls paired with a specially curated Texas singer/songwriter playlist heard from a Bose surround sound speaker system. The new design showcases an open kitchen floor plan so that guests have full visibility into where and how their high quality meals are smoked on-site. A custom glass butcher case displays fresh meats behind the cashier while the pit sits directly behind the block, where Dickey’s seven featured meats are pit-smoked low and slow daily on-site, in a real hickory wood pit, unlike much of the competition.
To view the multimedia release go to:
http://www.multivu.com/players/English/7434752-dickeys-barbecue-pit-redesigned/
The Pinch Arete on the Wellington Block at Harrisons Rocks,Birchden Wood,Groombridge.The route was very damp on this day but on a warmer day is excellent.
