The 2010 holiday season is expected to be one of the greatest on record. Why is that? Well, for one thing, the annual holiday party is going to get a facelift, thanks to a partnership between Pepto-Bismol and actor Ken Jeong, which aims to eradicate holiday party under-indulgence.
To view Multimedia News Release, go to http://www.multivu.com/players/English/47509-pepto-web-videos/
Bob Evans Food Products introduces Breakfast Bakes, the simple goodness of breakfast in a hand-held hash brown, now available in the freezer section of your local grocery store. Retailing at $3.99 for four individually wrapped Breakfast Bakes, your family can enjoy a complete and satisfying breakfast that’s affordable and will give them the energy they need to tackle the day.
To view Multimedia News Release, go to http://www.multivu.com/mnr/56865-bob-evans-breakfast-bakes-hand-held-hash-brown-freezer-section
Truvia®, the #1 natural zero calorie sweetener, announced the launch of a multimillion dollar integrated marketing campaign, “From Nature. For Sweetness.” The new creative campaign, kicked off on September 24th, will further drive consumer awareness, trial and adoption of Truvia® products in the U.S. Since opening the U.S. market for stevia-based sweeteners in 2008, the Truvia® brand has led the natural sweetener category and now holds a 61 percent market share.
To view Multimedia News Release, go to http://www.multivu.com/mnr/58203-truvia-from-nature-for-sweetness-campaign-spotlights-stevia-sweetener
Grab your fork and dig in to True Food: 8 Simple Steps to a Healthier You, a practical guide to natural, healthy food preparation and enjoyment. Each step offers creative ideas, research, and recipes to make Earth-friendly choices that benefit you, your family, and the planet.
Global health service company Cigna is putting a healthy spin on the popular social behavior of taking food selfies and sharing them with friends. Now your healthy snack can reap more than “likes” -- with a chance to win a grand prize of a healthy cooking retreat for the winner and their guest with the Conscious Gourmet; 1-on-1 sessions with a Cigna nutritionist for a year and a smartphone with pre-loaded Cigna healthy apps, to name a few.
To view the Multimedia News Release, go to: http://www.multivu.com/players/English/7185731-cigna-your-healthy-you-food-contest-go-you/
One thing is for sure - everyone needs to eat and drink. A fact that lets the food producers have a certain degree of security. Approximately 1200 Companies came to Düsseldorf with this sense of security to visit the food fairs InterMeat, InterCool and InterMopro, and the hotel and gastronomy fair hogatec. The upturn in the German economy - the organizers know this on the last day of the fair - has not yet arrived. But: some signs of recovery are evident.
Finding yourself stranded in your car due to treacherous conditions like snow, ice, poor visibility and slick roads only to discover you have junk in the trunk, rather than the necessary roadside emergency supplies, can place you and your family in jeopardy.
According to a new survey by State Farm® and KRC Research, more than 60 percent of drivers had some sort of “junk” (non-emergency supplies) in their trunk ranging from extra clothes and shoes to used food or drink containers. While 99 percent of drivers had at least one emergency supply in their vehicle, such as spare tire or jumper cables, a mere nine percent carried all the essential emergency roadside supplies.
To view Multimedia News Release, go to http://www.multivu.com/mnr/56805-state-farm-survey-few-drivers-keep-emergency-supplies-in-vehicle
Do you know the difference between a swizzle and a shrubb? Do you dream of Mojito’s? If so, Tommy Bahama has an opportunity for you! Tommy Bahama is excited to announce the search for the first-ever Tommy Bahama Rumologist™. We’ve created the most exciting consulting position in the world and we are scouring the country for the most qualified person to represent Tommy Bahama as our official Rumologist – sharing our passion for rum with the world! The Rumologist will win $50,000 and be an ambassador traveling the United States, speaking, educating, and experimenting with all things related to rum! We’re looking for someone who knows the history, how it’s mixed, how it pairs with food – and who loves to share that knowledge. Tommy Bahama is looking for bartenders, mixologists, and anyone that believes they can hold and honor the title. The contest application can be found on the Tommy Bahama Facebook page (www.facebook.com/tommybahama). Participants will be asked to send a short video (45-60 seconds) declaring their candidacy and explain why they should be chosen. The Rumologist will be announced this October.
To view Multimedia News Release, go to http://www.multivu.com/players/English/50564-tommy-bahama-rumologist/
December, with all celebrations and meetings, is one of the times of the year when everyone boosts sugar levels, whether that’s from eating brownies, cookies, or muffins. Olives from Spain have decided that these baked goods are a delicious opportunity in which the Mediterranean touch can be incorporated and have created recipes to enjoy olives, even during desserts.
• Olives and pine nuts brownie
• http://www.haveanoliveday.eu/index.php/videorecipes/sweet-bites/111-olives-brownie
• Black olives and dark chocolate are incorporated to put a new spin on everyone’s favorite gooey cake.
• Black olive chip muffins
• http://www.haveanoliveday.eu/index.php/videorecipes/sweet-bites/66-black-olive-chip-muffins
• The second recipe features olive oil as well as olives, a lighter alternative to butter.
To view the multimedia release go to:
https://www.multivu.com/players/uk/8230751-olives-from-spain-recipes-sweet-tooth/
The season’s picnics and back-yard barbecues can make it hard to eat right, but a healthy summer lifestyle doesn’t have to mean nibbling on bland fare. With strategic substitutions and smart snacking tips, you can still enjoy a helping of potato salad or a few campfire s’mores without compromising your nutritional goals.
To view Multimedia News Release, go to http://multivu.prnewswire.com/mnr/weightwatchers/50076/
A growing number of U.S. consumers are taking to their kitchens to cook more frequently, and trying new and more nutritious foods, in an effort to reduce food bills and perhaps their waistlines. These findings are among the results of a recent DuPont™ Teflon® brand Be Cook Aware consumer survey, conducted to understand how the past year’s trends have impacted America’s cooking and eating behaviors at home.
To view Multimedia News Release, go to http://www.multivu.com/mnr/55967-dupont-teflon-be-cook-aware-national-survey
Turkey - mashed potatoes - pumpkin pie. These and countless other tasty dishes make frequent appearances at holiday celebrations across the country. With friends and family expecting standard fare, stepping outside of the normal traditions might seem like it’s not an option. Entertaining/lifestyle expert and professional chef Maureen Petrosky shares tips for your holiday celebration.
