The CCCL Austellungsmannschaft (Luzern's chef's guild competition cooking team) led by Chef Leonard recently completed their 4th team test cook in preparation for the IGEHO exhibition in Basel in November, only 1 more test cook remains in order to correct the dishes so that finished items look perfect. To assist the team in their cause to achieve this perfection 2 of the Swiss Cooking associations top judges (Franz Jonke and Werner Schumacher) were invited to critique the dishes which will be on display on the 25th November, their expertise and assistance will allow the team progress to the next level and hopefully aid our cause to achieve some medal status at the competition itself.
Some of the most promising musicians in the industry are leaving the comfort of their tour buses to rock an outdoor stage this fall. ZZ Ward and Wild Belle are joining Neiman Marcus in a first of its kind CUSP music experience on September 25th. Their high-wattage performances in Miami and Dallas will officially kick-off The CUSP Event, held at Neiman Marcus stores nationwide from September 26-29.
To view Multimedia News Release, go to http://www.multivu.com/mnr/63150-neiman-marcus-cusp-event-zz-ward-wild-belle-noelle-scaggs
February 25, 2019, MINNEAPOLIS —After reviewing thousands of tasty recipe entries, the representatives at Pillsbury recognized four category winners in the 49th Pillsbury Bake-Off® Contest and awarded the Grand Prize to Melissa Jollands of Hudsonville, Michigan for her delicious, pub-style Dublin Cheeseboard-Stuffed Appetizer Bread recipe and the cherished memories that inspired it.
As a first-time Pillsbury Bake-Off® Contest finalist, winner of the Appetizers for Any Party category, Melissa Jollands found inspiration for her Grand Prize recipe on a special trip to Ireland with her husband. The high-school sweethearts, were in Dublin celebrating two happy milestones: their 25th anniversary and first-ever vacation together. There she fell in love with Dublin’s large spread of flavorful cheese and meat boards, served alongside the contrasting flavors and textures of dried fruit and warm bread.
To view the multimedia release go to:
https://www.multivu.com/players/English/8476051-49th-pillsbury-bake-off-contest-grand-prize-winner-announced/
A year ago, Falaniko Penesa, 26, of Upolu, Apia, Samoa, finished second in the World Fireknife Championship, losing out to five-time champion Mikaele Oloa of Waialua, Hawaii.
Penesa spent the past year “practicing every day to make my moves flow” and the hard work paid off, as he won the 25th Annual World Fireknife Championship on Saturday night (May 13), beating out Oloa by one point on the combined scorecards of the seven judges. Kepanipaa Damaso of Waikoloa, Hawaii finished third.
Penesa, who performs at Hong Kong Disneyland, dazzled the sold-out crowd at the Polynesian Cultural Center’s Pacific Theater with an amazing routine that had him spinning, twirling and juggling one and two fireknives at lightning-fast speed, often behind his back and overhead.
To view the multimedia release go to:
https://www.multivu.com/players/English/8105951-world-fireknife-championship-falaniko-penesa/
