http://debbiewilliamsassociates.co.uk/ditch_the_dairy.htm Chrones disease and ulcerated colitis. My mother suffered for over 35 plus years with this and had a colostomy bag as well after a spell in hospital in an unrelated illness she was in a coma for 9 days and when she came home through dietary changes she stopped suffering. Debbie changed her diet getting all dairy products out from cheese to pizza to cream cakes and milk . This stopped the pain as you will see in the video her mothers response when given some custard in the hospital how the pain came on very suddenly. Debbie herself steers clear of dairy as it seems to cause her to feel blocked up and other unpleasant side effects. Many people are lactose intolerant without realizing it and suffer low level discomfort from irritable bowel to cramping pains not knowing that dairy products may be causing this.Creating a meal plan for a couple of weeks and then gradually adding in one dairy based food at a time will let you know whether its a problem for you or not. Debbie's mother was able to have the occasional cream cake once a week and her body could handle it but after 6 years of following eating foods that Debbie prepared she started buying lots of junk food and eating out more often with cream cakes everyday the downfall was dramatic and despite Debbie trying to stop her this time as she had a new baby to contend with Olive went downhill fast and was dead within 6 months.There is a saying we are digging our graves with out teeth, the link above takes you to a hypnosis product ditch the dairy if you feel you are addicted to dairy foods and need help to get them out to test if this will help you. Also check out www.notmilkman.com where there are tons and tons of scientific references linking dairy to all sorts of diseases. Also if you would like to have a free hypnosis recording my 'Stop worrying and create a wonderful life will help you. You can get it free from here:http://www.debbiewilliamsassociates.co.uk/. Back to the top:http://www.youtube.com/my_videos_edit?ns=1&video_id=0NU5jAiSWuA
To celebrate the one-year anniversary of the debut of Atsby Vermouth, Rhys & Rylee, a New York City-based producer of artisanal New American Vermouths, today announces the launch of the first-ever American Vermouth commercial. Spotlighting the company’s Atsby “Armadillo Cake” and “Amberthorn” vermouths, the video encourages consumers to go beyond their expectations and their comfort zones in all aspects of their lives. The commercial will air beginning on September 9, 2013.
To view Multimedia News Release, go to http://www.multivu.com/mnr/62463-rhys-rylee-atsby-vermouth-find-your-people-video-spots
When he was diagnosed with a terminal illness a few years ago, Walter Wheat didn’t know how he would provide for his family. Then he discovered he had the ability to produce restaurant-quality brownies for the black market. Full of delicious edible desserts and baked goods like Ricin Krispie Squares and Heisen(Batten)Burg Cake, BAKING BAD is his legacy. Let’s cook,B_ _ _ _!
Find out more at http://bit.ly/BakingBad and join the chat on Twitter using #BakingBad Comedy/humor
A luscious chocolate cake with velvety buttercream icing doesn’t have to be something you only dream about. Let Creativebug and Wilton show you how easy it is to make that perfect cake with a new series of online courses.
Learn the Wilton fundamentals of cake decorating in a new Creativebug DIY video series focusing on four different projects. Wilton Enterprises, the leader in cake decorating inspiration, instruction and products, has partnered with Creativebug.com, the leading go-to source for high-quality online video arts and craft classes. Together, they are teaching aspiring bakers how to create amazing desserts.
To view the Multimedia News Release, go to http://www.multivu.com/players/English/7307251-wilton-creativebug-online-cake-baking-and-decorating-skills-classes/
Summer is a social season filled with parties, cookouts and time with family and friends. It’s also the perfect time to learn something new that you’ll be excited to share with others.
Discover how easy it is decorate cakes, cupcakes and other sweet treats by taking a Wilton Method cake decorating class.
To view the Multimedia News Release, go to http://www.multivu.com/players/English/7259051-wilton-method-class-cake-decorating/
Consumers from across the country showed off their culinary skills by chopping, mixing, sprinkling and layering nuts into over 865 recipes as entries for the 2nd annual “My Fresh Twist” Recipe contest. After rounds of judging, Fisher® Nuts and Iron Chef Alex Guarnaschelli have announced the winner– Hummingbird Cake Doughnuts, submitted by Shauna Harvey of Roy, Utah.
To view the Multimedia News Release, go to: http://www.multivu.com/players/English/7287651-fisher-nuts-guarnaschelli-recipe-contest/
When it comes to sweet treats, there are countless ways to experiment with flavor, style and presentation. With the right tools and tips from Wilton Enterprises, it’s easy to make trend-right, tasty desserts that will impress family and friends.
To view the Multimedia News Release, go to: http://www.multivu.com/mnr/7209151-wilton-enterprises-decorate-desserts-icing-cakes-fondant
http://www.debbiewilliamsassociates.co.uk/ditch_the_dairy.htm help to stop eating cake, cheese, ice cream, biscuits pizza right now effective money back guarantee from only £19 hypnosis and NLP recording stop binging on these foods and get your control back
What can I say about this one that I haven't said before? ....... "SCOOBY DOOBY DOO DOOWAH" ..... I don't think that I've ever said that before on any of my prior songs ..... Maybe I said "Zippity Doo Da" or "Yabba Dabba Doo." ...... What I did do this time was to sneakily rip a vocal line off of a marvelous singer going by the name of Isabella Peter Blue "No relationship to Little Boy Blue" and inserted her voice into this song ..... A little extra sugar and spice for this new cake that I baked. You can check her out at https://www.youtube.com/user/isaanabella/videos
Lyrics
When I was a little child, the other children put me down.
They always used to laugh at me and never let me hang around.
But then one day my Grandma taught me some very simple words to say
and now I say them night and day and I say them every time I play. I say
Scooby Dooby Doo Doowah. Scooby Dooby YEA
Scooby Dooby Doowah. Shooby Dooby Doowah. Scooby Dooby night and day.
Scooby Dooby Doo Doowah. Scooby Dooby YEA
Scooby Dooby Doowah. Shooby Dooby Doowah. Scooby Dooby night and day.
And so my Grandma said to me to scurry outside and play.
The other children saw me coming so they turned around to run away.
But then I thought about these words that Grandma had sang to me.
The other children turned around and they came back running to me as they sang
Scooby Dooby Doo Doowah. Scooby Dooby YEA
Scooby Dooby Doowah. Shooby Dooby Doowah. Scooby Dooby night and day.
Scooby Dooby Doo Doowah. Scooby Dooby YEA
Scooby Dooby Doowah. Shooby Dooby Doowah. Scooby Dooby night and day.
You don't need no distractions. You don't need no delays
to get some satisfaction and to Scooby Dooby Doo all day.
You don't need no permission to Scooby night and day
just follow me and Scooby Dooby every day and I say
Scooby Dooby Doo Doowah. Scooby Dooby YEA
Scooby Dooby Doowah. Shooby Dooby Doowah. Scooby Dooby night and day.
Scooby Dooby Doo Doowah. Scooby Dooby YEA
Scooby Dooby Doowah. Shooby Dooby Doowah. Scooby Dooby night and day.
This year, the Crisco® Pie & Baking Hotline (1-877-367-7438) is back to help home bakers master their desserts and restore baking confidence everywhere. Now in its ninth year, the Crisco Pie & Baking Hotline is expanding its repertoire to include all baking categories and ensure no cake, cookie or pie gets left behind.
To view the Multimedia News Release, go to: http://www.multivu.com/players/English/7295931-crisco-pie-and-baking-tips-hotline/
This is the 3rd part on Cupcakes and Cardio\'s series on edible printing. In this video Jenn and Paul show you how to use the icing sheets they printed in the second video to make a fun butterfly cake with 3D butterflies on top.
On Saturday, May 21, some of the biggest names in the entertainment industry celebrated the 90th birthday of the legendary Tony Bennett at Keep Memory Alive’s 20th annual Power of Love® gala at the MGM Grand Garden Arena in Las Vegas. The star-studded event raised funds and awareness for Cleveland Clinic Lou Ruvo Center for Brain Health and its fight against brain disease including Alzheimer’s, Huntington’s and Parkinson’s diseases, multiple sclerosis and multiple system atrophy.
Highlights from the night included a performance by honoree Tony Bennett and heartfelt tributes by James Corden, Andra Day, Herbie Hancock, Darius Rucker, Jordin Sparks, Steven Tyler and more. Day kicked off the show with her rendition of “Steppin’ Out With My Baby,” while Corden performed his version of “Don’t Get Around Much More.” Later in the evening, Sparks teamed up with pianist Dan Orlando to perform a medley of hits including “The Best Is Yet To Come,” “Alright OK You Win” and “It Don’t Mean A Thing.” Rucker treated guests to hit single “Sunny Side of The Street,” before Hancock took the stage to perform “Chameleon” and “Cantaloupe Island.” Tyler joined the elite ensemble to perform “Smile” with jazz trumpeter Chris Botti before singing Aerosmith classic “I Don’t Want To Miss A Thing.” The man of the evening, Bennett, performed numerous hits including “Watch What Happens” and “How Do You Keep The Music Playing.” To close the show, the entire cast sang Bennett “Happy Birthday” and presented him with a celebratory cake. In addition to musical icons, celebrity supporters who also attended the event included Quincy Jones, Brad Garrett, Steve Schirripa and Chazz Palminteri.
To view the multimedia release go to:
http://www.multivu.com/players/English/7842951-keep-memory-alive-tony-bennett/
