At the Mobile World Congress (MWC) exhibition starting today in Barcelona, B.I.S. Advanced Software Systems Ltd. will demonstrate our vast cloud storage capabilities to telecom industry ISPs/MSPs and large enterprises. With B.I.S.’s unique and innovative unified data access and mobility applications, you can generate customer stickiness, increased loyalty, and future profits and better ROI.
To view the Multimedia News Release, go to http://www.multivu.com/mnr/65012-BIS-mobile-world-congress-2014-cloud-storage
Spot anuncio publicidad para television Sony Xperia Orange
Actores en Madrid y Barcelona - Locutores nativos internacionales - Presentadores de televisión – agencias, representantes, precios y tarifas.
Edward Olive actor ingles britanico nativo en Madrid Barcelona Valencia España para cine, series, television, tv, publicidad, spots, anuncios, videos de empresa y videos corporativos.
Locutor ingles britanico y voz en off para locuciones de narrador personajes.
http://www.edwardolive.com/videos-actor-ingles-madrid-espana-english-british-spain1.php
British English actors in Madrid Spain Edward Olive for films, tv, commercials and corporate videos. English voice-overs. Prices.
http://www.edwardolive.com/videos-actor-ingles-madrid-espana-english-british-spain1.php
Actor britanico Madrid Barcelona Edward Olive en spot para la television para universidad
EdwardOlive English actor Madrid Spain in TV commercial advert for University
Curious culinarian and James Beard Award–winning chef Andrew Zimmern continues his search for the most interesting dishes across the globe in the new original series “Bizarre Foods: Delicious Destinations,” premiering with back–to–back episodes on Monday, January 26 at 9:00 p.m & 9:30 p.m. ET/PT. The 13–episode series, an extension of the popular “Bizarre Foods” franchise, takes viewers on an international journey to iconic cities around the world for a taste of their quintessential, not–to–be missed dishes. From melt in your mouth chocolate in Zurich to decadent gelato in Florence, savory paella in Barcelona to creamy clam chowder in Boston, the half–hour weekly series is an exploration of iconic foods, where they came from, how they are made, and the right way to eat them.
To view the Multimedia News Release, go to: http://www.multivu.com/players/English/7038059-travel-channel-bizarre-foods-delicious-destinations-andrew-zimmern/
