When you feel
Your heart's guarded
And you see
The break started
When the clouds
Hhave all departed
You'll be right
Here with me
B Rock
Uh
Darkchild
You'll be right
Here with me
Oh-oh
You'll be right
Here with me
When you're life
Is going too fast
Off the train tracks
I can slow it down
Just when you think
You bout to turn back
Scared you might crash
I'll be your ground
Chorus:
When you feel
Your heart's guarded
And you see
The break started
When the clouds
Have all departed
You'll be right
Here with me
When your tears
Have dried from cryin'
And the world
Has turned to silent
When the clouds
Have all departed
You'll be right
Here with me
I'll be right
Here with you
You'll be right
Here with me
I'll be right
Here with you
You'll be right
Here with me
When you're so trapped
And there's just no key
And you can't breathe
I'll breathe for you
The fire's got you down
On both knees
And the walls
Are closing
In but
I'll be
Breakin' through
And when you feel alone
Imma be ya home
When others come and go
Ya know I got you
Chorus:
When you feel
Your heart's guarded
And you see
The break started
When the clouds
Have all departed
You'll be right
Here with me
When your tears
Have dried from cryin'
And the world
Has turned to silent
When the clouds
Have all departed
You'll be right
Here with me
I will be there
Right be side
You every step
You take
I will be
Your strength
Your shelter
Shield you
From the rain
When you feel
Chorus (2x):
When you feel
Your heart's guarded
And you see
The break started
When the clouds
Have all departed
You'll be right
Here with me
When your tears
Have dried from cryin'
And the world
Has turned to silent
When the clouds
Have all departed
You'll be right
Here with me
I'll be right
Here with you
You'll be right
Here with me
I'll be right
Here with you
You'll be right
Here with me
I'll be right
Here with you
You'll be right
Here with me
I'll be right
Here with you
You'll be right
Here with me
Yeah
The holidays are quickly approaching and this time of year we are all looking for inspiration to make our dishes extra special. According to award-winning Chef Robert Del Grande of Houston’s highly-acclaimed RDG + Bar Annie Restaurant, California Dried Figs should be a pantry staple to create simple and delicious recipes to spice up the holidays and all year long.
“Great cooking is easy with the right ingredients on hand,” says Del Grande. “That’s why I always have California Dried Figs in my pantry to add a twist to holiday dishes and recipes year-round. Figs truly elevate simple dishes to extraordinary. So the next time you are in the market be sure to pick up California Dried Figs for your pantry. And, remember: When you think delicious, think figs. And, when you think figs, think California!”
To view the multimedia release go to:
http://www.multivu.com/players/English/7695851-california-figs-holiday-recipes/
The International Nut and Dried Fruit Council (INC) has celebrated the XXXV World Nut and Dried Fruit Congress in San Diego. From May 30th until today, more than 1,400 delegates have participated in the only and largest international event dedicated to the nut and dried fruit industry that this year’s edition has broken previous records of attendance.
The INC Congress featured a stimulating three-day program to exchange knowledge, ideas and experiences. Attendees had over 16 sessions, among round tables, seminars and keynote speakers’ presentations ranging in topics from market dynamics, crops and production forecasts, agricultural and water resources, new findings in health and nutrition, and product innovations.
Steve Junqueiro, Co-president and COO of Save Mart Supermarkets, shared his vision on the future of American supermarkets. He outlined a market featured by a more digital consumer driven by food transparency, convenience, connectivity, emotional connection and local and sustainable supply.
To view the multimedia release go to:
http://www.multivu.com/players/uk/7849351-inc-world-nut-dried-fruit-congress/
The International Nut and Dried Fruit Council (INC) has celebrated the XXXV World Nut and Dried Fruit Congress in San Diego. From May 30th until today, more than 1,400 delegates have participated in the only and largest international event dedicated to the nut and dried fruit industry that this year’s edition has broken previous records of attendance.
The INC Congress featured a stimulating three-day program to exchange knowledge, ideas and experiences. Attendees had over 16 sessions, among round tables, seminars and keynote speakers’ presentations ranging in topics from market dynamics, crops and production forecasts, agricultural and water resources, new findings in health and nutrition, and product innovations.
Steve Junqueiro, Co-president and COO of Save Mart Supermarkets, shared his vision on the future of American supermarkets. He outlined a market featured by a more digital consumer driven by food transparency, convenience, connectivity, emotional connection and local and sustainable supply.
To view the multimedia release go to:
http://www.multivu.com/players/uk/7849351-inc-world-nut-dried-fruit-congress/
Discover the source of holy water derived from the earth. All other wells in the land dried up. The scientists cant figure out why this wells has still yet to do the same.
http://www.skintag-s.com Skin tags can be removed with one easy 15 minute treatment at home!
The Skin tag removal kit contains all you require to remove 30 to 40 skin tags...
and skin healing cream containing pearl oil.
Here we have a young lady with a skin tag on her neck... she is very aware of it and wants it removed.
After cleaning the area with a sterile pad, here we can see the emery board being used to roughen the surface of the skin... to allow the active ingredients to penetrate into the body of the Skin Tag to destroy it.
The applicator is used to coat the skin tag with the solution. A mild stinging sensation is normal at this stage.
Any excess cream should be wiped away.
The cream is left in place for 15 minutes, in some cases a second application may be needed where the skin tag is old and thick.
Fresh water is used to remove the dried cream and clean the treated area.
We can see as the area is cleaned that the whole skin tag has turned black! A sure sign that the treatment has been successful.
The skin around the treated area is quite red, this should be expected. There may even be slight swelling around the base of the skin tag, but this is temporary.
The healing cream containing pearl oil is then applied to the treated area and surrounding skin.
After a short time, the redness around the area has greatly reduced leaving only local redness.
After 24 hours we can see there is a little redness around the treated area and the skin tag has become darker and smaller.
2, 3 & 4 days pass... the skin tag becomes gradually smaller and hardens.
Finally, after 5 days the skin tag has fallen off ...
Leaving only a small pink patch of skin.
After 8 weeks there is no scar whatsoever, not even a tiny mark!
The skin is perfect!
Purchase your kit today from http://www.skintag-s.com
A Chopped event like no other, Chopped All-Stars features unbeatable drama, a $50,000 charitable cash prize and 16 celebrated chefs familiar to Food Network fans. In this fierce five-part competition hosted by Ted Allen, premiering Sunday, March 6th at 9pm ET/PT, four chefs go head-to-head in each round with an unthinkable array of mystery basket ingredients. The champion from each round advances to the finale for a chance at taking home the prize and coveted title. From teething biscuits and rabbit kidneys to dried hibiscus flowers and cobia, these chefs must crank up the heat and get creative to avoid the chopping block. Competitors include Food Network stars like Anne Burrell and Duff Goldman, former contestants from The Next Food Network Star, recurring Chopped judges, and renowned chefs like Anita Lo and Jacques Torres. Judges for this special series include Chopped favorites Alex Guarnaschelli, Marcus Samuelsson, Marc Murphy, and Chris Santos.
To view Multimedia News Release, go to http://www.multivu.com/players/English/46436-Food-Network-Chopped-All-Stars/
Fast paced thriller brings to cinematic life the sights, sounds, and smells of seventeenth century Bavaria, telling the engrossing story of a compassionate hangman and his headstrong daughter in a race against the clock to find a killer. The Hangman’s Daughter takes us back in history to a place where autopsies were blasphemous, coffee was an exotic drink, dried toads were the recommended remedy for the plague, and the devil was as real as anything. Learn more about this video and its author here, http://hmhbooks.com/hangman Suspense Thriller / Historical fiction
CLICK http://weightloss-foods.net/weight-loss-foods/acai-berry to find out more. WARNING: Before you buy, please read this information! You can lose up to 4lbs per week and detox your body with acai berry but you need to know THE FACTS first to ensure you are not being SCAMMED!!! To visit my health blog CLICK http://weightloss-foods.net The top rated acai berry product as voted for on my website - with a daily dose of 1500mg per day of PURE, ORGANIC and FREEZE DRIED Acai Berry, Pure Acai Berry Max is the MOST SUPERIOR Acai Berry product available. Compare it to the competition and you will see! http://weightloss-foods.net/PureAcaiBerryMax
Tuesday, June 12, 2012 marks the inaugural National Jerky Day celebrating the rich history, immense popularity and nutritional benefits of dried meat snacks. The fourth highest-grossing sector within the overall salty snack universe, meat snacks — including jerky — outsell other popular salty snacks, including popcorn and pretzels.
“In many ways, jerky is an ideal snack. Naturally packed with protein, jerky will keep you satiated between meals; but since it’s low in fat, calories and carbs, it won’t sabotage a healthy diet,” said Jeff LeFever, director of marketing for Jack Link’s® Beef Jerky, the No. 1 U.S. meat snack brand. “Plus, jerky tastes great. There’s no snack more deserving of its own special day.”
To view Multimedia News Release, go to http://www.multivu.com/mnr/56705-jack-link-s-beef-jerky-celebrate-national-jerky-day-june-12
Listen, if your eats aren’t touchdown-worthy this Super Bowl Sunday, your team just might lose. Whether you’re a diehard Patriots or Eagles fan or just there for the food and commercials, this glorious game day Bellucci EVOO penne recipe scores big time. For this quick meal, we use Bellucci 100% Italian extra virgin olive oil and sun-dried tomatoes, which give a subtle sweetness to the hearty dish that is sure to please any crowd.
To view the multimedia release go to:
https://www.multivu.com/players/English/8245051-bellucci-game-day-sun-dried-tomato-pesto-penne-recipe/
February 25, 2019, MINNEAPOLIS —After reviewing thousands of tasty recipe entries, the representatives at Pillsbury recognized four category winners in the 49th Pillsbury Bake-Off® Contest and awarded the Grand Prize to Melissa Jollands of Hudsonville, Michigan for her delicious, pub-style Dublin Cheeseboard-Stuffed Appetizer Bread recipe and the cherished memories that inspired it.
As a first-time Pillsbury Bake-Off® Contest finalist, winner of the Appetizers for Any Party category, Melissa Jollands found inspiration for her Grand Prize recipe on a special trip to Ireland with her husband. The high-school sweethearts, were in Dublin celebrating two happy milestones: their 25th anniversary and first-ever vacation together. There she fell in love with Dublin’s large spread of flavorful cheese and meat boards, served alongside the contrasting flavors and textures of dried fruit and warm bread.
To view the multimedia release go to:
https://www.multivu.com/players/English/8476051-49th-pillsbury-bake-off-contest-grand-prize-winner-announced/
