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Chef Leonard and his team were silver medalist winner at this years IGEHO culinary competitions, chef Leonard in the team manager of the Cercle des Chef de Cuisine de Luzern culinary team (www.cccl.ch), and together with Chef Schwarzenbach the team captain, the team claimed a silver medal awarded by the Swiss Culinary federation (www.kochverband.ch). Next year the team will organize Gala Dinners with Stadt de genusse which is for 2010 in Luzern, as well as taking part in Zagg (Luzern) and Expogast (Luxemburg) culinary competitions. The CCCL also wish to start up a junior Luzern cooking team made up of students, so all those budding culinary talents who are on their way to IMI can also get involved in some high profile competitions and events

Last night, Boston celebrated in style with a gala reception to honor the arrival of Harry Potter: The Exhibition to the Museum of Science. Beginning Sunday, October 25, Harry Potter fans will get the chance to step inside the famous wizard's magical world when the exhibition opens to the public. Visitors will be able to experience dramatic displays inspired by the Hogwarts™ film sets and see the amazing craftsmanship behind authentic costumes and props from the films. The exhibition will run through February 21, 2010. To view Multimedia News Release, go to http://multivu.prnewswire.com/mnr/warnerbros/40726/

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