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Whyte & Mackay has successfully recreated the century-old whisky buried under the Antarctic ice by famous explorer Ernest Shackleton. The company’s master blender Richard Paterson spent a painstaking eight weeks marrying and blending a range of malts to get an exact replica of the 100-year-old Mackinlay’s liquid. And according to one independent expert, he has got the copy exactly right. Renowned whisky writer Dave Broom is the only other person in the world to taste both the original whisky and Whyte & Mackay’s new liquid. To view Multimedia News Release, go to http://multivu.prnewswire.com/mnr/prne/whytemackay/48896/

John Dewar & Sons Ltd., one of the most respected names in the world of Scotch whisky, today announced plans to release a range of new expressions and never-before-released single malts – the hidden gems of its single malt portfolio. This bold move, unprecedented in recent years, will introduce a treasure trove of top-shelf whiskies to consumers around the world. The distinguished drams of ABERFELDY®, AULTMORE®, CRAIGELLACHIE®, THE DEVERON® and ROYAL BRACKLA® are launched under the title of the “Last Great Malts,” each with a compelling story and character. For generations, these distinctive whiskies have been distilled and left to mature undisturbed in oak casks. Now, at last, whisky aficionados the world over will be able to taste the single malts from these distilleries in their authentic form. To view the Multimedia News Release, go to http://www.multivu.com/players/English/72762539-Last-Great-Malts-Scotch-Whisky/